DIY Chinese Salted Vegetables
How to make Chinese salted vegetables (the speedy way): servings – 8 Ingredients 500 g mustard...
Tag: Salt
Vegan Recipe: Parsley, Tofu and Organic Miso Soup
The vegan recipe for Parsley, Tofu and Organic Miso Soup: servings: 4 Ingredients 100 g parsley...
Vegan Recipe: Easy Beet Chips
The vegan recipe for Easy Beet Chips: servings – 4 Ingredients 450 g beetroot (peel and...
Vegan Recipe: Stir-Fried Enoki Mushrooms with Veggie Trio Strips
The vegan recipe for Stir-Fried Enoki Mushrooms with Veggie Trio Strips: servings – 3...
Vegan Recipe: Fried Chestnut Dumplings
The vegan recipe for Fried Chestnut Dumplings: servings – 20 vegan dumplings Ingredients 20...
Vegan Recipe: Spicy Corn Fried Rice
The vegan recipe for Spicy Corn Fried Rice: servings – 3 Ingredients 1 cup sweet corn...
Vegan Recipe: Corn and Coriander Vegetable Hotcakes
The vegan recipe for Corn and Coriander Vegetable Hotcakes: servings – 5 pieces Ingredients...
Vegan Recipe: Pumpkin Chutney
The vegan recipe for Pumpkin Chutney: servings – 4 Ingredients 500 g pumpkin (peel, cut into...
Vegan Recipe: Beet and Coconut Veggie Burger
The vegan recipe for Beet and Coconut Veggie Burger: servings – 6 veggie burgers Ingredients...
Vegan Recipe: Fried Mashed Taro Beads with Fresh Cucumber Strips
The vegan recipe for Fried Mashed Taro Beads with Fresh Cucumber Strips: servings – 12 mashed taro...
How to Make Dried Tofu
Homemade/DIY Dried Tofu: servings – 4 Ingredients 2 blocks firm tofu (cut into...
Vegan Recipe: Black Sesame and Peanut Butter Pancake Rolls
The vegan recipe for Black Sesame and Peanut Butter Pancake Rolls: servings – 2 Ingredients...
Vegan Recipe: Gound Lemongrass Sauce
The vegan recipe for Ground Lemongrass Sauce: servings – 2 Ingredients 4 stalks lemongrass...
Vegan Recipe: Millet and Mixed Vegetable Nuggets
The vegan recipe for Millet and Mixed Vegetable Nuggets: servings – 3 Ingredients 1/2 cup...
Vegan Recipe: Spaghetti with Goji Berries, Enoki Mushrooms and Black Pepper Sauce
The vegan recipe for Spaghetti with Goji Berries, Enoki Mushrooms and Black Pepper Sauce: servings...
Vegan Recipe: Chestnut with Button Mushroom Delight
The vegan recipe for Chestnut with Button Mushroom Delight: servings – 4 Ingredients 20...
Vegan Recipe: Pumpkin Buns
The vegan recipe for Pumpkin Buns: servings – 10 vegan buns Ingredients 250 g pumpkin (steam...
Vegan Recipe: Kung Pao Bamboo Pith
The vegan recipe for Kung Pao (Spicy Stir-Fried) Bamboo Pith: servings – 3 Ingredients 100 g...
