Natural French Fries 天然薯条

Homemade/DIY Natural French Fries:

servings – 150 g french fries


  • 250 g russet potatoes (peel and cut into thick strips)
  • 1 tbsp vegetable oil


  • salt to taste


  1. Mix the potato strips with vegetable oil and lay the them on a baking tray.
  2. Bake at 170°C for about 10 minutes.
  3. Remove, let cool, place them in a plastic bag, seal and keep in the freezer overnight.
  4. Remove the potato strips from the freezer and deep fry until golden brown.
  5. Remove, drain and season the french fries with salt.
  6. Enjoy!