DIY Chinese Salted Vegetables
How to make Chinese salted vegetables (the speedy way): servings – 8 Ingredients 500 g mustard...
Tag: Sugar
Vegan Recipe: Vegan Oatmeal Chocolate Mousse
The vegan recipe for Vegan Oatmeal Chocolate Mousse: servings – 1 Ingredients 1/2 cup...
Vegetarian Recipe: Easy Eggless Cream Cheese Cupcakes
The vegetarian recipe for Easy Eggless Cream Cheese Cupcakes: servings – 24 eggless cupcakes...
Vegan Recipe: Fried Mashed Taro Beads with Fresh Cucumber Strips
The vegan recipe for Fried Mashed Taro Beads with Fresh Cucumber Strips: servings – 12 mashed taro...
Vegan Recipe: Stir-Fried Beet with Salted Vegetable
The vegan recipe for Stir-Fried Beet with Salted Vegetable: servings – 4 Ingredients 2 cups...
How to Make Dried Tofu
Homemade/DIY Dried Tofu: servings – 4 Ingredients 2 blocks firm tofu (cut into...
Vegan Recipe: Eggless Almond and Raisin Mini Cakes
The vegan recipe for Eggless Almond and Raisin Mini Cakes: servings – 9 mini vegan cakes...
Vegan Recipe: King Trumpet Mushroom, Green Bell Pepper and Chia Seeds Salad
The vegan recipe for King Trumpet Mushroom, Green Bell Pepper and Chia Seeds Salad: servings...
Vegan Recipe: Sweet Corn and Coconut Milk Popsicles
The vegan recipe for Sweet Corn and Coconut Milk Popsicles: servings – 8 vegan popsicles...
Vegan Recipe: Pumpkin Buns
The vegan recipe for Pumpkin Buns: servings – 10 vegan buns Ingredients 250 g pumpkin (steam...
How to Make Natural Apple Jam
Homemade/DIY Natural Apple Jam: servings – 1 container Ingredients 8 apples (peel and cut...
Vegan Recipe: Kung Pao Bamboo Pith
The vegan recipe for Kung Pao (Spicy Stir-Fried) Bamboo Pith: servings – 3 Ingredients 100 g...
Vegan Recipe: Braised Chayote with Preserved Olive Vegetables
The vegan recipe for Braised Chayote with Preserved Olive Vegetables: servings – 2...
Vegan Recipe: Eggless Pandan Sponge Cake
The vegan recipe for Eggless Pandan Sponge Cake: servings – 16 slices vegan cake Ingredients...
Vegan Recipe: Lemon Soy Milk Pudding
The vegan recipe for Lemon Soy Milk Pudding: servings – 1 Ingredients 1 cup soy milk 1/2 lemon...
Vegan Recipe: White Button Mushroom Soy Curry
The vegan recipe for White Button Mushroom Soy Curry: servings – 4 Ingredients 10 big white...
Vegan Recipe: Kombu Nuggets
The vegan recipe for Kombu Nuggets: servings – 20 vegan nuggets Ingredients 150 g kombu/kelp...
Vegan Recipe: Vegan Otak-Otak
The vegan recipe for Vegan Otak-Otak: servings – 10 packs Ingredients 500 g vegan fish (cut into...
Vegan Recipe: Double Layer Steamed Pumpkin Buns
The vegan recipe for Double Layer Steamed Pumpkin Buns: servings – 20 small steamed pumpkin...
Vegan Recipe: Balsamic Vinegar Pickled Daikon
The vegan recipe for Balsamic Vinegar Pickled Daikon: servings – 400 g pickled daikon...
Vegan Recipe: Fried Pleurotus Eryngii Mushrooms with Lemongrass Dressing
The vegan recipe for Fried King Oyster Mushrooms with Lemongrass Dressing: servings – 4...
Vegan Recipe: Vegan French Fries Pizza
The vegan recipe for Vegan French Fries Pizza: servings – 1 vegan pizza Pizza Dough 2 1/2...
Vegan Recipe: Red Yeast Rice Tofu Steak
The vegan recipe for Red Yeast Rice Tofu Steak: servings – 5 vegan steaks Ingredients 5...
Vegan Recipe: Eggless Almond Chocolate Cookies
The vegan recipe for Eggless Almond Chocolate Cookies: servings – 20 eggless vegan cookies...
Vegan Recipe: Red Tortoise Cakes (Ang Ku Kueh)
The vegan recipe for Red Tortoise Cakes (Ang Ku Kueh): servings – 8 red tortoise cakes Mung...
Vegan Recipe: Okara Snack
The vegan recipe for Okara Snack: servings – 2 to 4 Ingredients 1 cup soybeans (soak in...
Vegan Recipe: Vegan Banana Bread
The vegan recipe for Vegan Banana Bread: servings – 1 loaf vegan banana bread Ingredients 10...
Vegetarian Recipe: Taro Ice Cream
The vegetarian recipe for Taro Ice Cream: servings – 500 g vegetarian ice cream Ingredients...
Vegan Recipe: Fried Tofu with Spicy Tamarind Dressing
The vegan recipe for Fried Tofu with Spicy Tamarind Dressing: servings – 3 Ingredients 6 blocks...
Vegan Recipe: Ginkgo Nut and Coix Seed Dessert Soup
The vegan recipe for Ginkgo Nut and Coix Seed Dessert Soup: servings – 6 Ingredients 1 cup...
Vegan Recipe: Water-Boiled White Lotus Seed Dumplings
The vegan recipe for Water-Boiled White Lotus Seed Dumplings: servings – 25 vegan dumplings...
Vegan Recipe: Vanilla Bean Cookies
The vegan recipe for Vanilla Bean Cookies: servings – 50 vegan cookies Ingredients 3 vanilla...
Vegan Recipe: Christmas Potato Stars
The vegan recipe for Christmas Potato Stars: servings – 4 to 6 Ingredients 1 1/2 cups potato...
Vegan Recipe: Vegan Raisin Buns
The vegan recipe for Vegan Raisin Buns: servings – 8 vegan buns Ingredients 1 cup raisins 2...
Vegan Recipe: Roti Canai Spicy Dipping Sauce
The vegan recipe for Roti Canai Spicy Dipping Sauce: servings – 4 Ingredients 4 red chilies...
Vegan Recipe: Green Pea Samosas
The vegan recipe for Green Pea Samosas: servings – 8 samosas Filling 1 cup green peas 1/2...
Vegan Recipe: Sweet and Sour Fried Rice Vermicelli
The vegan recipe for Sweet and Sour Fried Rice Vermicelli: servings – 2 to 4 Ingredients 250...
Vegan Recipe: Basil Flatbread
The vegan recipe for Basil Flatbread: servings – 1 flatbread Ingredients 10 g basil leaves...
Vegan Recipe: Vegan Durian Cake
The vegan recipe for Vegan Durian Cake: servings – 12 vegan cupcakes Ingredients 2 cups...
Vegan Recipe: Gluten-Free Potato Doughnuts
The vegan recipe for Gluten-Free Potato Doughnuts: servings – 15 to 20 gluten-free doughnuts...
How to Make Natural Tomato Sauce
Homemade/DIY Natural Tomato Sauce: servings – 600 ml sauce Ingredients 1 kg fresh and ripe...
Vegan Recipe: Lotus Seed Paste Mooncake Puffs
The vegan recipe for Lotus Seed Paste Mooncake Puffs: servings – 16 puffs Lotus Seed Paste...
Vegan Recipe: Steamed Glutinous Rice with Dark Soy Sauce
The vegan recipe for Steamed Glutinous Rice with Dark Soy Sauce: servings – 6 Ingredients 3...
Vege Angel’s 500th Vegetarian Recipe: Vegan Chocolate and Coconut Shortbread
The vegan recipe for Vegan Chocolate and Coconut Shortbread: servings – 16 pieces Vegan Coconut...
Vegan Recipe: Vegan Satay
The vegan recipe for Vegan Satay: servings – 35 to 40 bundles of vegan satay Ingredients Soy Meat...
Vegan Recipe: Vegan Satay Sauce
The vegan recipe for Vegan Satay Sauce: servings – 4 cups sauce Ingredients Part 1 5 chilies (cut...
Vegan Recipe: Steamed Red Bean Buns
The vegan recipe for Steamed Red Bean Buns: servings – 12 buns Red Bean Filling 1 cup red...
Vegan Recipe: White Radish Salad
The vegan recipe for White Radish Salad: servings – 4 Ingredients 1 1/2 cup shredded white...
Vegan Recipe: Flax Seed Bread
The vegan recipe for Flax Seed Bread: servings – 1 loaf of flax seed bread Ingredients 1 cup...
How to Make Vegan Oyster Sauce
Homemade/DIY Vegan Oyster Sauce: servings – 5 cups sauce Ingredients 100 g dried shitake mushrooms...
Vegan Recipe: Simmered Beetroot with Roasted White Sesame Seeds
The vegan recipe for Simmered Beetroot with Roasted White Sesame Seeds: servings – 4...
Vegan Recipe: Vegan Mapo Tofu
The vegan recipe for Vegan Mapo Tofu: servings – 4 Ingredients 1 package tofu (cut into...
Vegan Recipe: Fennel and Chilli Salsa
The vegan recipe for Fennel and Chili Salsa: servings – 6 to 8 Ingredients 1 cup fresh fennel...
Vegan Recipe: Stir-Fried Celery, Ginger and Lily Bulb with Pine Nuts
The Vegan Recipe for Stir-Fried Celery, Ginger and Lily Bulb with Pine Nuts: servings – 4...
Vegan Recipe: Beetroot and Tomato Dipping Sauce
The vegan recipe for Beetroot and Tomato Dipping Sauce: servings – 2 1/2 cups sauce...
Vegan Recipe: Marinated Soy Meat Rice
The vegan recipe for Marinated Soy Meat Rice: servings – 5 Ingredients 3 cups textured...
Vegan Recipe: Vegan Carrot Cupcakes
These cupcakes are specially designed for individuals who are fond of low fat, low sugar,...
Vegan Recipe: Green Pea and Russet Potato Curry
In just a snap, you and your family can enjoy a delectable green pea and potato curry. Easy and...
Vegan Recipe: Vegan Chinese Barbecue Sauce
The main ingredients of this vegan Chinese barbecue sauce (vegan char siu sauce) are the aromatic...
Vegan Recipe: White Radish Cake
If you like the pan-fried version, you can then skip the preparation of the vegan accompaniment....
Vegan Recipe: Heart-Shaped Mashed Potatoes with Vegan Black Pepper Sauce
A light and romantic vegan valentine meal which requires no dizzy skills. Quick, easy yet...
Vegan Recipe: Tangerine Jelly
Coral grass is also known as sea bird’s nest. For a vegetarian or vegan, it’s an...
Vegan Recipe: Five Blessings Hot and Cold Combination Platter
The vegan recipe for Five Blessings Hot and Cold Combination Platter: servings – 8 Mushroom...
Vegan Recipe: Munchy Bean Curd Parcels in Seasoned Soy Sauce
Tasting is believing it! The innovative vegan seasoned soy sauce is a finger licking good barbecue...
Vegan Recipe: Simmered Arrowheads with Molasses
With its sprouting form, arrowhead (慈菇 ci gu or 芽菇 ya gu) is known as an auspicious ingredient...
Vegan Recipe: Aromatic Sichuan Pepper Spicy Sauce
Sichuan peppercorns are commonly used in Sichuan cuisine (one of the most famous Chinese...
Vegan Recipe: Cream of Potato and Mushroom Soup
The vegan recipe for Cream of Potato and Mushroom Soup: servings – 4 Ingredients 400 g...
Vegan Recipe: Pasta with Vegan Meatballs in Tomato Sauce
The vegan recipe for Pasta with Vegan Meatballs in Tomato Sauce: servings – 2 Ingredients 150g...
Vegetarian Recipe: Snow White Ice Cream Cake
The vegetarian recipe for Snow White Ice Cream Cake: servings – 1 rice bowl sized cake...
How to Make Vegan Meatballs
Homemade/DIY Vegan Meatballs: 20 vegan meatballs Ingredients 200 g fresh king oyster mushrooms...
Vegetarian Recipe: Eggless Cheese Cake
The vegetarian recipe for Eggless Cheese Cake: servings – 1 cake of bread loaf size Eggless...
Vegetarian Recipe: Crispy Gnocchi with Lemon Pepper Gravy
The vegetarian recipe for Crispy Gnocchi with Lemon Pepper Gravy: servings – 5 Crispy Gnocchi 750...
Vegan Recipe: Steamed Baby Cabbage with Sliced Mustard Tuber and Shiitake Mushrooms
The vegan recipe for Steamed Baby Cabbage with Sliced Mustard Tuber and Shiitake Mushrooms:...
Vegan Recipe: Vegan Pumpkin Pie
Happy Thanksgiving! The vegan recipe for Vegan Pumpkin Pie: servings – 1 pumpkin pie Pumpkin...
How to Make Chinese Dough Fritters (You Tiao)
Homemade/DIY Chinese Dough Fritters (You Tiao): servings – 4 Ingredients 2 ½ cups wheat...
Vegan Recipe: Beetroot Strips with Lemon Juice and Crushed Peanuts
The vegan recipe for Beetroot Strips with Lemon Juice and Crushed Peanuts: servings – 2...
Vegan Recipe: Fried Marinated Red Soy Meat
The vegan recipe for Fried Marinated Red Soy Meat: servings – 4 Ingredients 20 textured...
Vegan Recipe: Pure White Congee Served with Diced Turnip
The vegan recipe for Pure White Congee Served with Diced Turnip: servings – 4 Ingredients 1...
Vegan Recipe: White Wheat Berry Dessert Soup
The vegan recipe for White Wheat Berry Dessert Soup: servings – 3 Ingredients 1/2 cup white...
Vegan Recipe: Vegan Curry Puffs
The vegan recipe for Vegan Curry Puffs: servings – 12 puffs Curry Filling 4 potatoes (steam...
Vegetarian Recipe: Mini Peach Tartlets
The vegetarian recipe for Mini Peach Tartlets (eggless): servings – 10 mini tartlets Pastry...
Vegetarian Recipe: Hot Ginger Milk
The vegetarian recipe for Hot Ginger Milk: servings – 1 Ingredients 1 cup fresh milk 2...
Vegan Recipe: Fresh Herbal Chili Sauce
The vegan recipe for Fresh Herbal Chili Sauce: servings – 6 to 8 Ingredients 10 fresh chilies (cut...
Vegan Recipe: Vegan Five-Nut Mooncake
The vegan recipe for Vegan Five-Nut Mooncake: 10 X 100 g mooncake Nutty Stuffing 50 g walnuts...
Vegetarian Recipe: Mooncake with Lotus Seed Paste and Vegetarian Egg Yolk
The vetarian recipe for Mooncake with Lotus Seed Paste and Vegetarian Egg Yolk: 10 X 100 g...
Vegan Recipe: Vegan Lotus Seed Paste Mooncake
The vegan recipe for Vegan Lotus Seed Paste Mooncake: 8 x 100 grams mooncake Lotus Seed Paste 2...
Vegan Recipe: Natural Red Bean Snowy Mooncake
Happy Mooncake Festival! The vegan recipe for Natural Red Bean Snowy Mooncake: 4 mooncakes Flour...
Vegetarian Recipe: Black Sesame and Pumpkin Crystal Mooncake
Happy Mooncake Festival! The vegetarian recipe for Black Sesame and Pumpkin Crystal Mooncake:...
Vegan Recipe: Carrot and Kelp Dipping Sauce
The vegan recipe for Carrot and Kelp Dipping Sauce: servings – 4 Ingredients 1 carrot (dice)...
Vegan Recipe: Pineapple Fried Rice
The vegan recipe for Pineapple Fried Rice: servings – 5 to 6 Ingredients 1/2 pineapple (peel, core...
Vegetarian Recipe: Young Mango Pickle
The Vegetarian Recipe for Young Mango Pickle: servings – 8 Ingredients 1 kg young mangoes (wash,...
Vegetarian Recipe: Easy Tomato Pizza
The vegetarian recipe for Easy Tomato Pizza: servings – 1 pizza PIZZA DOUGH 5 cups wheat...
Vege Angel’s 365th Vegetarian Recipe: Lavender Smoked Tofu!
Vege Angel’s 365th vegetarian recipe – Lavender Smoked Tofu: servings – 5...
Vegetarian Recipe: Wax Apples in Sugary Soy Sauce
The vegetarian recipe for Wax Apples in Sugary Soy Sauce: servings – 5 Ingredients 500 g small wax...
Vegetarian Recipe: Red Cabbage, Tomato and Golden Flax Seed Salad
The vegetarian recipe for Red Cabbage, Tomato and Golden Flax Seed Salad: servings – 4...
Vegetarian Recipe: Vegan Hot Dog Buns
The vegetarian recipe for Vegan Hot Dog Buns: servings – 3 Vegan Hot Dog Buns 2 cups wheat flour 1...
Vegetarian Recipe: Tom Yum Paste
The vegetarian recipe for Tom Yum Paste: servings – 1 1/2 cup paste Ingredients 5 slices...
Vegetarian Recipe: Rice Bowl Cakes
The vegetarian recipe for Rice Bowl Cakes: servings – 6 Rice Bowl Cakes 2 cups rice flour 2...
Vegetarian Recipe: Flax Seed Pancakes
The vegetarian recipe for Flax Seed Pancakes: servings – 2 Ingredients 1 cup self-rising...
Vegetarian Recipe: Tempura Dipping Sauce
The vegetarian recipe for Tempura Dipping Sauce: servings – 1/2 cup sauce Ingredients 1 tbsp...
Vegetarian Recipe: Cucumber With Fennel Appetizer
The vegetarian recipe for Cucumber With Fennel Appetizer: servings – 6 to 8 Ingredients 1 kg baby...
Vegetarian Recipe: Bell Pepper Tartlets
The vegetarian recipe for Bell Pepper Tartlets: 10 tartlets Dough Cups 1 1/4 cup wheat flour 1/2...
Vegetarian Recipe: Potatoes With Mixed Spices
The vegetarian recipe for Potatoes with Mixed Spices: servings – 3 Ingredients 3 potatoes...
Vegetarian Recipe: Refreshing Aloe Vera Dessert
The vegetarian recipe for Refreshing Aloe Vera Dessert: servings – 4 Ingredients 1 stalk...
Vegetarian Recipe: Red Yeast Rice Paste Roasted Tofu
The Vegetarian Recipe for Red Yeast Rice Paste Roasted Tofu: servings – 2 Ingredients 2...
Vegetarian Recipe: Sweet and Sour Mango Pickle
The Vegetarian Recipe for Sweet and Sour Mango Pickle: servings – 8 to 10 Ingredients 1 kg firm...
Vegetarian Recipe: Vegetarian Satay (Grilled Soy Meat)
The vegetarian recipe for Vegetarian Satay (Grilled Soy Meat): servings – 12 bundles...
Vegetarian Recipe: Fried Mung Bean Cakes
The vegetarian recipe for Fried Mung Bean Cakes: servings – 10 cakes Ingredients 2 cups mung...
Vegetarian Recipe: Cinnamon Rolls
The vegetarian recipe for Cinnamon Rolls: servings – 10 buns Cinnamon Sauce 2 tbsp cinnamon...
Vegetarian Recipe: Vegetarian Chinese Rice Dumplings (Zong Zi)
Video: How to Wrap Vegetarian Chinese Rice Dumplings The vegetarian recipe for Vegetarian Chinese...
Vegetarian Recipe: Sweet Red Yeast Rice Sauce
The vegetarian recipe for Sweet Red Yeast Rice Sauce： servings – 1 cup sauce Ingredients 2...
Vegetarian Recipe: Salted Bean Curd Puffs
The vegetarian recipe for Salted Bean Curd Puffs: servings – 3 Ingredients 10 bean curd...
Vegetarian Recipe: Seaweed with Vinegar Sauce
The vegetarian recipe for Seaweed with Vinegar Sauce: servings – 1/2 cup sauce Ingredients 1...
Vegetarian Recipe: Pickled Green Chilies
The vegetarian recipe for Pickled Green Chilies: servings – 2 Ingredients 3 green chilies...
Vegetarian Recipe: Apple Cinnamon Pizza
The vegetarian recipe for Apple Cinnamon Pizza: servings – 1 pizza Ingredients and...
Vegetarian Recipe: Steamed Coconut Buns
The vegetarian recipe for Steamed Coconut Buns: servings – 14 buns Ingredients Filling 4...
Vegetarian Recipe: Yam and Red Date Dessert Soup
The vegetarian recipe for Yam and Red Date Dessert Soup: servings – 4 Ingredients 250 g yam...
Vegetarian Recipe: Stir-Fried Soy Meat With Dried Chili Sauce
The vegetarian recipe for Stir-Fried Soy Meat With Dried Chili Sauce: servings – 3...
Vegetarian Recipe: Carnation Buns
MOTHER’S DAY SPECIAL The vegetarian recipe for Carnation Buns: 10 buns Ingredients 2 1/2...
Vegetarian Recipe: Mango Pie
The vegetarian recipe for Mango Pie: servings – 6 Ingredients Pastry 3 cups wheat flour 150 g...
Vegetarian Recipe: Sweet and Sour Soy Protein
The vegetarian recipe for Sweet and Sour Soy Protein: servings – 4 Ingredients 20 textured...
Vegetarian Recipe: Black Sticky Rice Dessert Soup
The vegetarian recipe for Black Sticky Rice Dessert Soup: servings – 4 Ingredients 1 cup...
Vegetarian Recipe: Kombu Sushi
The vegetarian recipe for Kombu Sushi: servings – 3 Ingredients 1 cup calrose rice/sushi...
Vegetarian Recipe: Pumpkin and Peanut Butter Dipping Sauce
The vegetarian recipe for Pumpkin and Peanut Butter Dipping Sauce: servings – 500 g dipping...
How to Make Vegan Kimchi
Homemade/DIY Vegan Kimchi (Easy and Speedy Version): servings – 1 jar Ingredients 250 g napa...
Vegetarian Recipe: Black Sesame Dessert Soup
The vegetarian recipe for Black Sesame Dessert Soup: servings – 3 Ingredients 1/2 cup black...
Vegetarian Recipe: Vegan Jelly
The vegetarian recipe for Vegan Jelly: servings – 15 jellies Ingredients 3 cups soaked coral grass...
How to Make Vegan Fish
Homemade/DIY Vegan Fish: servings – 2 loaves of 400 g vegan fish Ingredients 1 cup golden flax...
Vegetarian Recipe: Clay Pot Tofu
The vegetarian recipe for Clay Pot Tofu: servings – 6 Ingredients 3 blocks firm tofu (cut...
Vegetarian Recipe: Tofu Fillets
The vegetarian recipe for Tofu Fillets: servings – 4 Ingredients 200 g firm tofu (mash) 2...
Vegetarian Recipe: Easy Vegan Cup Cakes
The vegetarian recipe for Easy Vegan Cup Cakes: servings – 9 cup cakes Ingredients Cup Cakes...
Vegetarian Recipe: Ginger Flavored Seaweed Sushi
The vegetarian recipe for Ginger Flavored Seaweed Sushi: servings – 3 Ingredients 1 cup...
Vegetarian Recipe: Cream of Chestnut Dessert Soup
The vegetarian recipe for Cream of Chestnut Dessert Soup: servings – 2 Ingredients 20 peeled...
Vegetarian Recipe: Fried Snow Mushrooms
The vegetarian recipe for Fried Snow Mushrooms: servings – 4 Ingredients 2 snow...
Vegetarian Recipe: Stuffed Baby Bitter Gourds
The vegetarian recipe for Stuffed Baby Bitter Gourds: servings – 6 Ingredients 6 baby bitter...
Vegetarian Recipe: Vegetarian Egg Tarts
The vegetarian recipe for Vegetarian Egg Tarts – eggless: servings – 20 tarts Ingredients Pastry 3...
Vegetarian Recipe: Vegan Black Pepper Sauce
The vegetarian recipe for Vegan Black Pepper Sauce: servings – 5 cups sauce Ingredients 1/2 cup...
Vegetarian Recipe: Cassava and Sago Pearls Dessert Soup
The vegetarian recipe for Cassava and Sago Pearls Dessert Soup: servings – 8 Ingredients 1...
Vegetarian Recipe: Hot and Spicy Winged Beans
The vegetarian recipe for Hot and Spicy Winged Beans: servings – 5 Ingredients 15 winged...
Vegetarian Recipe: Vegan Mango Pudding
The vegetarian recipe for Vegan Mango Pudding: servings – 4 Ingredients 1 1/2 cup golden flax...
Vegetarian Recipe: Lettuce Rolls
The vegetarian recipe for Lettuce Rolls: servings – 5 Ingredients 10 lettuce leaves (wash,...
Vegetarian Recipe: Steamed Vegetable Buns
The vegetarian recipe for Steamed Vegetable Buns: servings – 14 buns Ingredients Filling 1...
Vegetarian Recipe: Steamed Silken Tofu Topped With Seasoned Soy Mince
The vegetarian recipe for Steamed Silken Tofu Topped With Seasoned Soy Mince: servings – 8...
Vegetarian Recipe: Sweet Heart Candy
VALENTINE’S DAY SPECIAL The vegetarian recipe for Sweet Heart Candy: servings – 8 to...
Vegetarian Recipe: Tomato Sushi
The vegetarian recipe for Tomato Sushi: servings – 3 to 4 Ingredients 1 cup calrose...
Vegetarian Recipe: Chocolate Cake Candy
The vegetarian recipe for Chocolate Cake Candy – eggless: servings – 1 basket...
Vegetarian Recipe: Peppermint and Vinegar Sauce
The vegetarian recipe for Peppermint and Vinegar Sauce: servings – 8 Ingredients 3 cups mint...
Vegetarian Recipe: Black-Eyed Pea Curry
The vegetarian recipe for Black-Eyed Pea Curry: servings – 4 Ingredients 1 cup black-eyed...
Vegetarian Recipe: Sugar Flavored Textured Soy Strips
The vegetarian recipe for Sugar Flavored Textured Soy Strips: servings – 4 to 6 Ingredients...
Vegetarian Recipe: Cowberry Rolls
The vegetarian recipe for Cowberry Rolls: servings – 20 rolls Ingredients 1 cup cowberries...
Vegetarian Recipe: Green Papaya Salad
The vegetarian recipe for Green Papaya Salad: servings – 4 Ingredients 1/2 kg green papaya (peel,...
Vegetarian Recipe: Taro Abacus Beads
The vegetarian recipe for ‘Taro Abacus Beads’: servings – 8 to 10 Ingredients...
Vegetarian Recipe: Vegetarian Taro Puffs
The vegetarian recipe for ‘Vegetarian Taro Puffs’: servings – 20 taro puffs...
Vegetarian Recipe: Stewed Bailing Mushrooms with Broccoli
The vegetarian recipe for ‘Stewed Bailing Mushrooms with Broccoli’: servings – 8...
Vegetarian Recipe: Pineapple Tarts
The vegetarian recipe for Pineapple Tarts – eggless: servings – 30 tarts Ingredients...
Vegetarian Recipe: Ginger and Chili Sauce
The vegetarian recipe for ‘Ginger and Chili Sauce’: servings – 4 to 6...
Vegetarian Recipe: Longevity Peach Buns
The vegetarian recipe for Longevity Peach Bun: servings – 12 buns Ingredients 5 cups wheat...
Vegetarian Recipe: Vegetarian Bak Kut Teh
The vegetarian recipe for Vegetarian Bak Kut Teh: servings – 4 to 6 Ingredients 1 sachet Bak...
Vegetarian Recipe: Taro Basket with Mixed Vegetables
Wishing all a happy and prosperous Chinese New Year! The vegetarian recipe for Taro Basket with...
Vegetarian Recipe: Fried Kombu Rolls
The vegetarian recipe for Fried Kombu Rolls: servings – 20 rolls Ingredients 50 gm dried...
Vegetarian Recipe: Spring Roll Dipping Sauce
The vegetarian recipe for Spring Roll Dipping Sauce: servings – 10 Ingredients 3 tbsp peanut...
Vegetarian Recipe: Mango Pickle
The vegetarian recipe for Mango Pickle: Ingredients 6 raw mangoes (peel, remove the seeds and...
Vegetarian Recipe: Vegetarian Sausage Bread Rolls
The vegetarian recipe for Vegetarian Sausage Bread Rolls: servings – 12 Ingredients 1 cup...
Vegetarian Recipe: Simmered Potatoes with Molasses
The vegetarian recipe for Simmered Potatoes with Molasses: servings – 4 to 6 Ingredients 4...
Vegetarian Recipe: Yogurt Tarts
The vegetarian recipe for Yogurt Tarts: servings – 12 Ingredients 1 1/2 cup wheat flour 1/2...
Vegetarian Recipe: Eggless Croissants
The vegetarian recipe for Eggless Croissants: Servings: 6 Ingredients 1 cup fresh milk 1 tbsp dry...
Vegetarian Recipe: Christmas Cookies
The vegetarian recipe for Christmas Cookies (eggless): Ingredients 1 1/2 cup wheat flour 1/2 cup...
Vegetarian Recipe: Christmas Cake
Wishing all a Merry Christmas and a Happy New Year! The vegetarian recipe for Christmas Cake:...
Vegetarian Recipe: Sponge Bread
The vegetarian recipe for Sponge Bread: Ingredients 4 1/2 cup wheat flour 2 tsp dry yeast 2 tbsp...
Vegetarian Recipe: Vegetarian Belacan Chili Paste
The vegetarian recipe for Vegetarian Belacan Chili Paste: Ingredients 2 tbsp vegetarian belacan...
Vegetarian Recipe: Turmeric Glutinous Rice with Shredded Coconut
The vegetarian recipe for Turmeric Glutinous Rice with Shredded Coconut: Ingredients 2 cups...
Vegetarian Recipe: Pan-Fried Tofu Slices with Torch Ginger Bud
The vegetarian recipe for ‘Pan-Fried Tofu Slices with Torch Ginger Bud’: Ingredients...
Vegetarian Recipe: Vegetarian Mushroom Pizza
The vegetarian recipe for Vegetarian Mushroom Pizza: Ingredients and Seasonings DOUGH 2 cups wheat...
Vegetarian Recipe: Peanut Butter Soup
The vegetarian recipe for Peanut Butter Soup: Ingredients 4 tbsp peanut butter 2 tbsp evaporated...
Vegetarian Recipe: Baked Vegetable Buns
The vegetarian recipe for Baked Vegetable Buns: Ingredients and Seasonings FILLING 250 gm yam bean...
Vegetarian Recipe: Tomatoes in Spicy Tamarind Gravy
The vegetarian recipe for Tomatoes in Spicy Tamarind Gravy: Ingredients 3 tomatoes (one: to be...
Vegetarian Recipe: Steamed Glutinous Rice with Shiitake Mushrooms
The vegetarian recipe for ‘Steamed Glutinous Rice with Shiitake Mushrooms’:...
Vegetarian Recipe: Crunchy Baby Corns
The vegetarian recipe for ‘Crunchy Baby Corns’: Ingredients 12 baby corns 1 cup...
Vegetarian Recipe: Carrot Puree with Lemon
The vegetarian recipe for ‘Carrot Puree with Lemon’: Ingredients 1 carrot (peel and...
Vegetarian Recipe: Yummy Seaweed Rolls
The vegetarian recipe for ‘Yummy Seaweed Rolls’: Ingredients 2 sheets of raw seaweed...
Vegetarian Recipe: Taro and Vegetarian Ham in Barbecue Sauce
The vegetarian recipe for ‘Taro and Vegetarian Ham in Barbecue Sauce’: Ingredients 500...
Vegetarian Recipe: Sweet Potato and Sago Pearls Soup
The vegetarian recipe for ‘Sweet Potato and Sago Pearls Soup’: Ingredients 500 g of or...
Vegetarian Recipe: Sauteed Red Cabbage with Spicy Powder
The vegetarian recipe for ‘Sauteed Red Cabbage with Spicy Powder’: Ingredients 500 g...
Vegetarian Recipe: Crispy Five-Spice Tofu
The vegetarian recipe for ‘Crispy Five-Spice Tofu’: Ingredients 300 g of fresh layered...
Vegetarian Recipe: Eggless Brownies
The vegetarian recipe for ‘Eggless Brownies’: Ingredients 500 g of baking chocolate...
Vegetarian Recipe: Sweet Potato Doughnuts
The vegetarian recipe for ‘Sweet Potato Doughnuts’: Ingredients 1 or 500 g of sweet...
Vegetarian Recipe: Seasoned Soya Mince
The vegetarian recipe for ‘Seasoned Soya Mince’: Ingredients 2 cups of soya mince 3...
Vegetarian Recipe: Fried Lotus Root Slices
The vegetarian recipe for ‘Fried Lotus Root Slices’: Ingredients 1 or 250 g of lotus...
Vegetarian Recipe: Eggless Sponge Cake
The vegetarian recipe for ‘Eggless Sponge Cake’: Ingredients 1 1/8 cup of wheat flour...
