Vegan Recipe: Pumpkin Chutney
The vegan recipe for Pumpkin Chutney: servings – 4 Ingredients 500 g pumpkin (peel, cut into...
Tag: Curry Powder
Vegan Recipe: Golden Roasted Eggplant with Textured Soy Protein and Cherry Tomatoes
The vegan recipe for Golden Roasted Eggplant with Textured Soy Protein and Cherry Tomatoes:...
Vegan Recipe: White Button Mushroom Soy Curry
The vegan recipe for White Button Mushroom Soy Curry: servings – 4 Ingredients 10 big white...
Vegan Recipe: Roti Canai Spicy Dipping Sauce
The vegan recipe for Roti Canai Spicy Dipping Sauce: servings – 4 Ingredients 4 red chilies...
Vegan Recipe: Cassava Curry
The vegan recipe for Cassava Curry: servings – 3 Ingredients 600 g fresh cassava (peel and cut...
Vegan Recipe: Vegan Satay
The vegan recipe for Vegan Satay: servings – 35 to 40 bundles of vegan satay Ingredients Soy Meat...
Vegan Recipe: Vegan Satay Sauce
The vegan recipe for Vegan Satay Sauce: servings – 4 cups sauce Ingredients Part 1 5 chilies (cut...
Vegan Recipe: Vegan Millet Dumplings
The vegan recipe for Vegan Millet Dumplings: servings – 20 dumplings Fillings Millet 2 cups sticky...
Vegan Recipe: Green Pea and Russet Potato Curry
In just a snap, you and your family can enjoy a delectable green pea and potato curry. Easy and...
Vegan Recipe: Straw Mushroom Curry
Straw mushroom is also known as paddy straw mushroom. It makes a good combination with curry...
Vegan Recipe: Vegan Curry Puffs
The vegan recipe for Vegan Curry Puffs: servings – 12 puffs Curry Filling 4 potatoes (steam...
Vegan Recipe: Spicy Tofu Balls
The vegan recipe for Spicy Tofu Balls: servings – 18 tofu balls Ingredients 1 packet tofu...
Vegetarian Recipe: Curry and Almond Fried Rice
The vegetarian recipe for Curry and Almond Fried Rice: servings – 2 Ingredients 2 cups...
Vegetarian Recipe: Sweet Potato Leaf Curry
The vegetarian recipe for Sweet Potato Leaf Curry: servings – 5 Ingredients 500 g sweet...
Vegetarian Recipe: Pumpkin and Peanut Butter Dipping Sauce
The vegetarian recipe for Pumpkin and Peanut Butter Dipping Sauce: servings – 500 g dipping...
Vegetarian Recipe: Soy Curry Noodle Soup
The vegetarian recipe for Soy Curry Noodle Soup: servings – 2 Ingredients 250 g spaghetti...
Vegetarian Recipe: Vegetarian Fish Korma
The vegetarian recipe for Vegetarian Fish Korma: servings – 6 Ingredients 2 pieces ‘wheat...
Vegetarian Recipe: Black-Eyed Pea Curry
The vegetarian recipe for Black-Eyed Pea Curry: servings – 4 Ingredients 1 cup black-eyed...
Vegetarian Recipe: Mango Pickle
The vegetarian recipe for Mango Pickle: Ingredients 6 raw mangoes (peel, remove the seeds and...
Vegetarian Recipe: Curry Noodle Soup
The vegetarian recipe for ‘Curry Noodle Soup’: Ingredients 1 kg of fresh wheat...
Vegetarian Recipe: Yummy Seaweed Rolls
The vegetarian recipe for ‘Yummy Seaweed Rolls’: Ingredients 2 sheets of raw seaweed...
Vegetarian Recipe: Sauteed Red Cabbage with Spicy Powder
The vegetarian recipe for ‘Sauteed Red Cabbage with Spicy Powder’: Ingredients 500 g...
Vegetarian Recipe: Chapati with Vegetable Dal Curry
Happy Diwali! The vegetarian recipe for ‘Chapati with Vegetable Dal Curry’: Chapati...
Vegetarian Recipe: Coconut Nuggets
Ingredients 2 cups of crushed coconut 1 cup of wheat flour 1 cup of coconut milk Seasonings 1/2...
Vegetarian Recipe: Hot and Sour Vegetable Curry
Ingredients 6 slices of vegetarian fish/su shi kuai le yu 素食快乐鱼 6 ladyfingers (cut into medium...
