Vegan Recipe: Crispy Tofu Envelopes
The vegan recipe for Crispy Tofu Envelopes: servings – 8 pieces Ingredients 1 large fried...
The vegan recipe for Crispy Tofu Envelopes: servings – 8 pieces Ingredients 1 large fried...
The vegan recipe for Steamed Minced Salted Turnip:servings – 4Ingredients250 g salted turnip...
The vegetarian recipe for Kelp Fritters (Vegan Keropok Lekor): Ingredients 2 cups soaked...
The vegetarian recipe for Braised Groundnut Kernels with Pickled Vegetables: servings – 8...
The vegetarian recipe for Clay Pot Tofu: servings – 6 Ingredients 3 blocks firm tofu (cut...
The vegetarian recipe for Simmered Bean Curd Sheets in Light Soy Sauce: servings – 2...
The vegetarian recipe for Stewed Herbal Amaranth Soup: servings – 4 to 6 Ingredients 300 g fresh...
The vegetarian recipe for Spicy Seaweed Noodle Soup: servings – 4 Ingredients 1 kg wheat...
The vegetarian recipe for Snow Mushroom and Cheese Sauce: servings – 8 Ingredients 1 big...
The vegetarian recipe for ‘Sauteed Sweet Potato Leaves with Vegetarian Belacan’:...
The vegetarian recipe for ‘Crispy Five-Spice Tofu’: Ingredients 300 g of fresh layered...
The vegetarian recipe for ‘Potato, Carrot and Tomato Soup’: Ingredients 1 carrot...