The vegan recipe for Steamed Minced Salted Turnip:
servings – 4
- 250 g salted turnip (soak in water for 10 minutes and mince)
- 1 1/2 tbsp corn starch
- 2 tbsp vegetable oil
- 1/2 cup water
- 1/2 tsp vegan seasoning
- Mix the minced salted turnip with corn starch, vegetable oil, water and vegetarian seasoning.
- Transfer it to a steaming tray and smooth the surface.
- Steam for 15 minutes and serve.