- 1 taro (dice)
- 1 sweet potato (dice)
- 3 tablespoons of coconut milk
- 4 tablespoons of sugar
- Bring 1/2 pot of water to a boil.
- Add diced taro + diced sweet potato.
- Simmer until the taro and sweet potato are tender.
- Add sugar, briefly simmer.
- Add coconut milk and stir well before serving.