Vegan Recipe: Groundnut and Turnip Congee
The vegan recipe for Groundnut and Turnip Congee: servings – 6 Ingredients 1 cup groundnut...
The vegan recipe for Groundnut and Turnip Congee: servings – 6 Ingredients 1 cup groundnut...
The vegan recipe for Lotus Root Stewed with Groundnut Kernels: servings – 4 Ingredients 250...
The vegetarian recipe for Eight Treasure Porridge: servings – 6 Ingredients 1 cup rice...
The vegetarian recipe for Braised Groundnut Kernels with Pickled Vegetables: servings – 8...
Ingredients 1/2 or 600g of lotus root (wash, slice and set aside) 1/2 cup of groundnut kernels 10...
Ingredients 1 cup of groundnut kernels 20 curry leaves Seasonings 1/4 teaspoon of salt Method Heat...