Vegan Recipe: Vegan Otak-Otak
The vegan recipe for Vegan Otak-Otak: servings – 10 packs Ingredients 500 g vegan fish (cut into...
Read MoreJul 24, 2014
The vegan recipe for Vegan Otak-Otak: servings – 10 packs Ingredients 500 g vegan fish (cut into...
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The vegetarian recipe for ‘Pan-Fried Tofu Slices with Torch Ginger Bud’: Ingredients...
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The vegetarian recipe for ‘Spicy Peanut Sauce’: Ingredients 1 pumpkin (peel, remove...
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Ingredients 1 yam bean (cut into cubes, place into a blender and blend with 1/2 cup of water) 1...
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