Vegan Recipe: Vegan Otak-Otak
The vegan recipe for Vegan Otak-Otak: servings – 10 packs Ingredients 500 g vegan fish (cut into...
The vegan recipe for Vegan Otak-Otak: servings – 10 packs Ingredients 500 g vegan fish (cut into...
This is a premium vegan Chinese salad best serving at a Chinese wedding, Chinese New Year...
The vegetarian recipe for Kelp and Mung Bean Soup: servings – 4 Ingredients 1/2 kelp (soak...
The vegan recipe for Stir-Fried Korean Sweet Potato Vermicelli: servings – 3 Ingredients 150...
The vegan recipe for Carrot and Kelp Dipping Sauce: servings – 4 Ingredients 1 carrot (dice)...
The vegetarian recipe for Kelp Fritters (Vegan Keropok Lekor): Ingredients 2 cups soaked...
The vegetarian recipe for Radish Slices and Kelp Braised in Balsamic Vinegar: servings – 4...
The vegetarian recipe for Kombu Sushi: servings – 3 Ingredients 1 cup calrose rice/sushi...
The vegetarian recipe for Vegan Oyster Omelette: servings – 8 omelettes Ingredients 3/4 cup...
Homemade/DIY Vegan Fish: servings – 2 loaves of 400 g vegan fish Ingredients 1 cup golden flax...
The vegetarian recipe for Vegan Black Pepper Sauce: servings – 5 cups sauce Ingredients 1/2 cup...
The vegetarian recipe for Vegan Fried Egg: servings – 15 vegan fried eggs Ingredients 1 1/2 cups...
The vegetarian recipe for Kelp Crackers: servings – 10 to 20 Ingredients 2 cups soaked...
The vegetarian recipe for Fried Kombu Rolls: servings – 20 rolls Ingredients 50 gm dried...
The vegetarian recipe for Carrot and Kelp Bundles: Ingredients 1 kelp (soak in water until soft...
The vegetarian recipe for ‘Peppermint and Kelp Soup’: Ingredients 300 g of peppermint...
The vegetarian recipe for ‘Kelp and Black Pepper Sauce’: Ingredients 1 kelp (soak in...
Ingredients 1/2 kelp (soak in water until soft, cut into strips and set aside) 1 piece of soft...
Ingredients 10 sheets of roasted seaweed 1/2 piece of kelp (soak in water till tender, cut into...
Ingredients 1 cup of soaked kelp (cut into wide strips) 10 vegetarian fish balls 1 bitter gourd...